Farming through Wildfire Season with Turkey Tail Farm

In this episode, we talk with Turkey Tail Farm in California. The farmers share their decade-long journey to build their farm and the major crisis they faced during the 2018 Camp Fire. They discuss how they rebuilt, implemented new wildfire resilience strategies, and launched a nonprofit for bioremediation to help other fire-affected farmers. Despite challenges, they continue to thrive, offering mushrooms, flowers, eggs, and livestock products to their community.